June 1, 2026

From the Field to Consumer: How Gene Editing Can Help Build More Resilient Food Systems

At a panel discussion at the ISF World Seed Congress 2026, experts from industry, academia, and government explored a critical question for agriculture: how can innovation move from the lab to the field to the consumer in ways that strengthen food security and deliver real value to consumers and farmers? The discussion, which brought together […]

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Shocks, Shifts and Silver Linings: What’s Ahead for Global Seed Markets?

At the World Seed Congress panel discussion on markets in Lisbon, one message came through clearly: disruption is no longer an exception for global trade. It is part of the operating environment. In the panel discussion “Shocks, Shifts & Silver Linings: What’s Ahead for Global Seed Markets?”, experts from the World Trade Organization, Business at

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Seed and Grain: Building Bridges for Innovation in Global Trade

At the ISF World Seed Congress 2026 in Lisbon, the Value Chain Forum brought together leaders from the seed and grain sectors to discuss a shared challenge: how to move plant-breeding innovation through global value chains. The conversation focused on innovations such as gene editing, but discussions stemmed from the shared understanding that seed and

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